I dropped someone off at Seatac airport this morning. I stopped at the BCD Tofu located in the food court at HMart in Lynnwood. I ordered seafood tofu stew. As you can tell from the picture the soup arrives at your table still boiling. I love the fried whole fish. It's fun to tear it apart with chopsticks
Clockwise from the top: cabbage kimchi, fernbracken, radish in soy sauce and shredded potato.
The radish in soy sauce, mu jjangajji, is spicy because green peppers are put in with the radish to pickle. I make it at home but it's certainly not a pretty as this version.
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